Just got me a taste of Cooper's in Llano. I swear I drove 3 hours after eating there to slap my momma. The only thing that shadows the brisket and the jalapeno sausage are the pork ribs. But watch out. When you get up to the front of the serving line, your eyes can get a little bigger than your stomach and they dont tell you how much everything is until they weigh it after you already have it on your tray.<P>Other than that, for everyday bbq, you cant go wrong with Rudy's.