This Sunday, November 6, 2:30 PM. W K Gordon Museum & Center for Industrial History of Texas. I20 at Thurber exit.
Author of "Fritos Pie" talks about & signs her book. Her dad, C E Doolin bought the recipe for fritos for $100 in the 1930's.
150 recipes & stories in the book. Afterwards, go next door for a meal with a view at New York Hill or across I-20 to the Smokestack Resturant or about a mile up 108 for BJ's Pizza, or 6-7 miles to Mary's in Strawn. Take the opportunity to visit beautiful downtown Mingus, Strawn or Gordon, or all 3.
The book's on Amazon for $15 if you can't make it.
This should be mandatory for fajita pete.
Author of "Fritos Pie" talks about & signs her book. Her dad, C E Doolin bought the recipe for fritos for $100 in the 1930's.
150 recipes & stories in the book. Afterwards, go next door for a meal with a view at New York Hill or across I-20 to the Smokestack Resturant or about a mile up 108 for BJ's Pizza, or 6-7 miles to Mary's in Strawn. Take the opportunity to visit beautiful downtown Mingus, Strawn or Gordon, or all 3.
The book's on Amazon for $15 if you can't make it.
This should be mandatory for fajita pete.